Ellen A. Kaye

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Win The Deal Over The Meal:

How To Eat, Drink And Make Money

 

The Problems and The Challenges

 

Make no mistake: business deals are won and lost at restaurant tables. A business meal is not about stuffing your face, getting a free meal or even getting a bite to eat. Where you sit, what you eat, how you eat--even how you handle the wait staff--are all factors that can make or break you.

 

Even worse, deals are sabotaged by faux pas that might never occur to you. Don’t embarrass yourself or company with inappropriate or rude manners. Don’t lose that deal because you didn’t handle yourself like a pro.

 

“. . . Sessions with Ellen in upscale restaurants at power breakfasts and lunches, cocktails, formal dinners and buffets have transformed my awkward eating habits into very smooth, confident dining skills. . . It was too cool”

Senior Consultant,

Price Waterhouse, California

 

Brief Course Description

This very informative, full-participation program demonstrates basic, intermediate and sophisticated dining procedures, etiquette and social skills needed to deal smoothly with food and dining. You learn how to avoid deadly dining faux pas that can undermine your success. The learning process is pleasurable and the results are powerful.

 

“I was a candidate for a senior leadership position with a big pay increase. The final interview was with the CEO, CFO and other brass, at a fancy restaurant. Luckily, my old firm had retained Kaye for extensive group coaching in dining etiquette. Thanks to her, I was at ease and able to concentrate on the business opportunity . . .”

Got the Job, New York

 

Your Return on Investment

 

Mastering Manners That Matter™ so you will be free to concentrate on the important business at hand and not worry about your manners.

 

“ . . . I never liked doing business at a meal because I always worried how to ‘eat right for company’ like Mom used to say. Kaye taught me what to do with food, wine, silverware and the restaurant staff who always made me feel stupid. Now I am sophisticated and confident. Kaye even made it fun. I strongly recommend her coaching.”

Partner, Major Law Firm, New York

 

Who Should Attend

 

®      Businesspeople required to attend social events with food: banquets, breakfast meetings, business lunches and dinners, cocktail parties, and more.

®      Anyone who has not mastered proper dining etiquette.

®      Anyone who does not know what the previous sentence includes.

®      All those unfamiliar with eating in upscale, fancy restaurants.

®      People who need to know how to make clients feel well cared for.

®      Everyone hosting meals, events and social functions.

 

You Will Learn:

 

ü        How to work with the restaurant staff so they make you look good.

ü        What it takes to be a savvy host or guest at any meal.

ü        Techniques to put your guests at ease so they are more receptive to your business.

ü        What and when to order in a restaurant.

ü        How to feel at ease ordering food and wine.

Participant Material's and Texts

v       Maximize Your Presentation Skills: How to Speak, Look and Act on Your Way to the Top™ written by Ellen A. Kaye (Random House Publishing, November 2002).

v       New material from Ellen’s upcoming books on this Topic.

v       Handouts, charts, evaluation forms, information sheets, and more.

 

Alternate Titles

 

Ø      Minding Your P’s and Q’s to Maximize Your Bottom Line™

Ø      Why Should I Care What Fork I Use? Learning Manners that Matter™

 

Media on this Topic

 

v     The Columbus Dispatch: Table Manners Could Make or Break Your Business Deal

 

Press Releases about this topic

 

v       Never Nibble at the Buffet and Other Tips for Avoiding Breakfast Meeting Humiliation

v       The Secret to a Power Business Lunch is the same as Real Estate–It ’s All About Location, Location, Location Reveals Expert Etiquette Coach Ellen A. Kaye

 

About Ellen    FAQ’s    Kudos for Kaye’s Coaching and Speaking    Contact Us

 

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